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Control: Quality control in Land
     
 

In the land, we proceed to a rigorous control of quality of the grape. The plan of improvement of the quality of the grape.
- Limitation of the production for Hectare.
- Health: suppression of the chemical pesticides
- Elaboration of alone wine from a minimal Age of the plantation. - qualitative minimal Requirements: degree baumé, total acidity, ac. glucónico, …